Hot Swazi Fire Chilli Sauce: by True Origin, 275g | Fair Trade

Description

Hot Swazi Fire Chilli Sauce

Made with natural ingredients that are ripened in the African sun.

This hot chilli sauce is seriously fiery! With such a high chilli content and a unique blend of cayenne and bird’s eye chillies, a little will go a long way. Here are some ideas for how you can use it:

1. Spice Up Sauces or Marinades

Add a small amount (half a teaspoon or less) to sauces, marinades, or dressings to give them a serious chilli hit. For example, mix it into barbecue sauce, a soy-ginger marinade, or even a yoghurt-based dressing for a spicy twist.

 2. Fiery Stir-Fry

Incorporate a little into a stir-fry sauce with ingredients like soy sauce, sesame oil, and honey. Stir it through vegetables, meat, or tofu for a bold, spicy finish.

3. Boost a Chilli Con Carne

Stir a tiny amount into chilli con carne or other stews and casseroles. It’ll enhance the heat without overpowering the overall flavour, especially when balanced with the sweetness of tomatoes and beans.

4. Spicy Mayonnaise or Aioli

Mix a small amount of the chilli sauce with mayonnaise, aioli, or sour cream for a spicy dip or sandwich spread. This is great with chips, burgers, wraps, or grilled meats.

5. Add to Tacos or Wraps

Use it sparingly as a condiment in tacos, burritos, or wraps. It pairs well with ingredients like grilled chicken, beef, or even roasted vegetables, giving them a fiery kick.

6. Hot Pizza Topping

Drizzle a tiny bit over pizza after baking for a spicy touch. It works particularly well with pepperoni, sausage, or veggie toppings.

7. Fiery Noodle Bowls

Stir a little into noodle bowls, soups, or broths for a spicy twist. It’s perfect for dishes like ramen, pho, or even a spicy peanut noodle sauce.

8. Boost Salad Dressings

Add a small amount to salad dressings, especially those with lime, honey, or soy-based ingredients. It works well in Asian-inspired salads or slaws, adding heat without overpowering the freshness.

9. Hot Chilli Oil

Mix a tiny bit into sunflower or olive oil to create a spicy chilli oil. You can drizzle this over roasted vegetables, pasta, or pizza for a hit of heat.

10. Spicy Marinade for Grilled Meat

Add a small amount to marinades for chicken, pork, or prawns before grilling. Combined with lime juice, honey, garlic, and oil, it’ll give the marinade a serious punch.

11. Upgrade Beans on Toast

For an easy but spicy snack, stir a touch of the sauce into baked beans or chilli beans before spooning them over toast. Top with grated cheese for a delicious (and fiery) twist.

12. Heat up a Bloody Mary

For cocktail lovers, add a tiny drop to a Bloody Mary or even a Michelada (spiced beer cocktail) to give your drink an extra kick!

Since this sauce is extremely hot, it’s important to use it sparingly and taste as you go! 🌶️🌶️🌶️🌶️🌶️

Suitable for vegans and vegetarians.

True Origin works directly with Eswatini Kitchen, a WFTO member. Buying these products enhances the lives of producer communities, providing local jobs and supporting the Woman Farmer Foundation. 

Brand: True Origin

Producer: Eswatini Kitchin

Origin: The Kingdom of Eswatini (formerly Swaziland)

Size: 275g

Ingredients: Mild chillies (40%), hot chillies (10%), sunflower oil, onions, vinegar, garlic, salt, ginger, mustard seeds

Allergens in bold

Please note: Although we make every effort to ensure this information is correct and accurate, we cannot be held liable in instances where it is incorrect

Nutritional information: Typical composition per 100g

Energy: 1295 kJ/314 kCal

Fat: 27.3g

of which saturates: 4.4g

Carbohydrate: 16.9g

of which sugars: 4.7g

Fibre: 6.6g

Protein: 4.4g

Salt: 1.60g

Storage: Store in a cool, dark, dry place. Refrigerate after opening and consume within 4 weeks.

Barcode: 6005812000396

Ethics: Natural ingredients, fair trade, vegan, vegetarian

Recycling: Glass jar – widely recycled, metal lid – check local recycling

See our full range of ethically produced groceries